Wynee's Bistro Daily Menu
Friday, January 23
Breakfast
World Tour
Scrambled Eggs (GF)
Cal 82/Fat 5.6g/Carb 0g/Protein 7g
Breakfast Pizza with Fruit Topping
Cal 310/Fat 10g/Carb 29g/Protein 7g
Breakfast Pizza with Sausage Gravy
Cal 380/Fat 22g/Carb 31g/Protein 17g
Ham, Egg & Cheese Croissant
Cal 390/Fat 22g/Carb 37g/Protein 14g
Biscuits & Sausage Gravy
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Oatmeal (V)
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Vegan “Sausage” Biscuit & Gravy (V)
Cal 254/Fat 10g/Carb 24g/Protein 16g
Sliced Ham (GF)
Cal 91/Fat 5g/Carb 2g/Protein 9g
Tater Tots (GF/V)
Cal 120/Fat 7g/Carb 15g/Protein 1g
Hard Boiled Eggs (GF)
Cal 70/Fat 5g/Carb 0g/Protein 6g
Lunch
Wright at Home
Baked Cod (GF)
Cal 189/Fat 1.5g/Carb 0g/Protein 35g
Dino Nuggets
Cal 212/Fat 11g/Carb 17g/Protein 10g
Spicy Quinoa with Sweet Potato (GF/V)
Cal 229/Fat 8g/Carb 31g/Protein 8g
Pasta and Sauce
Cal 129.5/Fat 1g/Carb 23.3g/Protein 4.8g
Potato Wedges (GF/V)
Cal 150/Fat 6g/Carb 21g/Protein 2.2g
Peas and Mushroom (GF/V)
Cal 52/Fat 0g/Carb 10g/Protein 3g
Baby Carrots (GF/V)
Cal 40/Fat 0g/Carb 7g/Protein 1.4g
The Flat Top
Shrimp Po Boy Sandwich
Cal 375/Fat 15.5g/Carb 40g/Protein 19g
Grilled Beef to Order
Lunch/Dinner
Allergen Friendly Station
Cauliflower Rice Bar
World Tour
Cazuelita Bowl
Dinner
Wright at Home
Asian Chicken and Broccoli (GF)
Cal 219/Fat 12g/Carb 14g/Protein 15g
Soy Glazed Salmon (GF)
Cal 208/Fat 11.6g/Carb 9.4g/Protein 17g
Spicy Quinoa with Sweet Potato (GF/V)
Cal 229/Fat 8g/Carb 31g/Protein 8g
White Rice (GF/V)
Cal 102/Fat 0g/Carb 22g/Protein 2.2g
Asian Vegetable Blend (GF/V)
Cal 40/Fat 0.4g/Carb 3g/Protein 0.9g
Brussel Sprouts (GF/V)
Cal 35/Fat 0.4g/Carb 5g/Protein 2g
The Flat Top
Grilled Beef to Order